Description

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The journey through the culinary world of Vietnam will be full of delightful surprises. Flavors of Vietnam: 101 Authentic Recipes will be the perfect starting point for exploring this rich and diverse cuisine. This cookbook is a comprehensive collection of recipes from around the country, taking you on an immersive experience as you sample authentic dishes from the streets to markets to home kitchens.

Vietnamese cooking is based on fresh ingredients, so expect to find a vibrant mix of herbs, vegetables, seafood, meats, and spices combined with rice and noodles. It's as much about textures and nuances as it is about perfectly blending flavors. Each dish is celebrated for its individual flavor profile, but also appreciated for its ability to create a flavor harmony when eaten in combination with others.

This book is for everyone, whether you are an avid cook or a novice looking to discover the secrets of the Vietnamese kitchen. With an easy-to-follow introduction and a full index of ingredients and utensils, you'll be ready to get started in no time. From starter dishes to main courses, vegan alternatives to seafood mains, desserts to drinks, there's something for everyone in Flavors of Vietnam.

As you begin to cook Vietnamese dishes, you'll soon discover that the combination of flavors is key. You'll learn to bring together the five tastes of sour, sweet, salty, bitter, and umami to create balanced and delicious dishes. No matter what type of food you're cooking, from a simple stir-fry to a complex soup, you'll be presented with a harmony of ingredients and flavors.

The Vietnamese love of fresh ingredients shows in the range of salads and spring rolls. Many feature herbs, fruits, and vegetables, and are combined with delicate dressings for a burst of flavor. There are also hearty main dishes, with both vegetarian and meat options. Vietnamese cuisine has an abundance of soup recipes to sample, from light broths to intensely spiced pho.

Vietnamese cooking is traditional yet innovative. Recipes are firmly rooted in the past while still looking to the future, merging classical techniques with modern ingredients and flavors. You're sure to discover exciting new flavor combinations as you explore the world of Vietnamese cooking and find new ways to make authentic dishes your own.

With Flavors of Vietnam, you'll learn the fundamental techniques and ingredients of Vietnamese cuisine, get ideas for creating healthy meals, and start to explore the unique flavors of this amazing country. Whether you're an experienced home cook or just starting out, this book will give you the tools and inspiration to create delicious Vietnamese meals for every occasion. Let's start your incredible Vietnamese cooking journey with Flavors of Vietnam: 101 Authentic Recipes.