Browse Books: Biography & Autobiography / Culinary

Cooking Tips for Desperate Fishwives: An Island Memoir (Paperback) By Margot Fedoruk $22.95 Email or call for price	Save Me the Plums: My Gourmet Memoir (Hardcover) By Ruth Reichl $27.00 Email or call for price	The Sarah Connor Culinary Chronicles: 101 Terminator-Inspired Recipes (Paperback) By Coconut Cream and Corned Beef $9.99 Email or call for price
Unvarnished: A Gimlet-eyed Look at Life Behind the Bar (Hardcover) By Eric Alperin, Deborah Stoll $27.99 Email or call for price	The Billy Bob Tapes: A Cave Full of Ghosts (Paperback) By Billy Bob Thornton, Kinky Friedman $20.99 Usually Ships in 1-5 Days	Hive-Mind (Paperback) By Gabrielle Myers $14.00 Usually Ships in 1-5 Days
Mr Pizza and All That Jazz (Paperback) By Peter Boizot, Matt Reville (Other), Luke Johnson (Foreword by) $14.99 Usually Ships in 1-5 Days	The Boy on Shady Grove Road: A Childhood of the 1940s and 50s in the South (Paperback) By Clyde McCulley $14.95 Usually Ships in 1-5 Days	The Tormentor (Paperback) By Jacques Meyer $22.99 Usually Ships in 1-5 Days
The Tormentor (Hardcover) By Jacques Meyer $30.99 Usually Ships in 1-5 Days	Memoir of a Swiss Chef: and how he got to Grass Valley to open his own restaurant (Paperback) By Karl Resch $34.95 Usually Ships in 1-5 Days	The Life and Wines of Hugh Johnson (Paperback) By Hugh Johnson, Eric Asimov (Foreword by) $45.00 Email or call for price

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