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Browse Books: Cooking / Regional & Ethnic / Middle Eastern

Spice: Flavors of the Eastern Mediterranean (Hardcover) By Ana Sortun $40.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World (Paperback) By Arto der Haroutunian, Hiltrud Schulz (By (photographer)) $25.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Bilhana: Wholefood Recipes from Egypt, Lebanon, and Morocco (Hardcover) By Yasmine Elgharably, Shewekar Elgharably, Yehia El-Alaily (Photographer) $35.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days
The New Middle Eastern Vegetarian: Modern Recipes from Veggiestan (Paperback) By Sally Butcher, Yuki Sugiura (Illustrator) $25.00 Email or call for price	Cuaderno del Bosque, El (Paperback) By Paola Calasanz $21.95 Email or call for price	Jordanian Food: Middle East Flavors (Cookbooks) (Paperback) By Plush Books $8.99 Email or call for price
The Arabian Cookbook: Traditional Arab Cuisine with a Modern Twist (Paperback) By Ramzi Choueiry, Bo Masser (Introduction by), Bruno Ehrs (By (photographer)) $19.99 Email or call for price	Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine (Paperback) By Anissa Helou $20.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Our Syria: Recipes from Home (Hardcover) By Dina Mousawi, Itab Azzam $30.00 Email or call for price
Mayylu!: Discovering Lebanon’s Hidden Culinary Heritage (Hardcover) By Hana El-Hibri $45.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The New Middle Eastern Vegetarian: Modern Recipes from Veggiestan (Hardcover) By Sally Butcher $35.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Tel Aviv: Food. People. Stories. a Culinary Journey with Neni (Hardcover) By Haya Molcho, Nuriel Molcho Email or call for price. Out of Print

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