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Browse Books: Cooking / Regional & Ethnic / Middle Eastern

The Persian Vegan Cookbook (Paperback) By Raheleh Sarbaziha $11.99 Email or call for price	Sweet Middle East: Classic Recipes, from Baklava to Fig Ice Cream (Hardcover) By Anissa Helou, Linda Pugliese (Photographs by) $24.95 Email or call for price	Honey & Co: Chasing Smoke: Cooking Over Fire Around the Levant (Hardcover) By Sarit Packer, Itamar Srulovich $35.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days
The Language of Baklava: A Memoir with Recipes (Paperback) By Diana Abu-Jaber $18.00 Email or call for price	Complete Arab Cookery (Hardcover) By Arto Der Haroutunian $39.95 Email or call for price	Scheherazade's Feasts: Foods of the Medieval Arab World (Paperback) By Habeeb Salloum, Muna Salloum, Leila Salloum Elias $34.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days
The Ultimate Algerian Cookbook: 111 Dishes From Algeria To Cook Right Now (Paperback) By Slavka Bodic $14.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Breaking Bread with William Saroyan (Hardcover) By Janice Stevens, Pat Hunter (Artist) $36.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	SUQAR: Desserts & Sweets from the Modern Middle East (Hardcover) By Greg Malouf, Lucy Malouf, Alan Benson (Photographs by) $40.00 Email or call for price
Middle Eastern: Vibrant, Flavorful Everyday Recipes (Paperback) By DK $19.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More (Hardcover) By Uri Scheft, Raquel Pelzel (With) $12.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Saffron Tales: Recipes from the Persian Kitchen (Hardcover) By Yasmin Khan $37.00 Email or call for price

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