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ICC Handbook of 21st Century Cereal Science and Technology Cover Image
ICC Handbook of 21st Century Cereal Science and Technology (Paperback)
By Peter R. Shewry (Editor), Hamit Koksel (Editor), John R. N. Taylor (Editor)
$200.00
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New Aspects of Meat Quality: From Genes to Ethics Cover Image
New Aspects of Meat Quality: From Genes to Ethics (Hardcover)
By Peter P. Purslow (Editor)
$300.00
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Coffee - Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders and Researchers Cover Image
Coffee - Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders and Researchers (Paperback)
By Jean Nicolas Wintgens (Editor)
$142.95
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Forest Farming: Solving Problems of World Hunger and Nutrition Cover Image
Forest Farming: Solving Problems of World Hunger and Nutrition (Hardcover)
By Kirstie Peterson (Editor)
$165.00
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Straight Bourbon: Distilling the Industry's Heritage Cover Image
Straight Bourbon: Distilling the Industry's Heritage (Hardcover)
By Carol Peachee, Susan Reigler, Bill Samuels Jr (Foreword by)
$28.00
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Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives (Anthropology of Food & Nutrition #9) Cover Image
Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives (Anthropology of Food & Nutrition #9) (Paperback)
By Paul Collinson (Editor), Iain Young (Editor), Lucy Antal (Editor)
$34.95
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Future Foods: How Modern Science Is Transforming the Way We Eat Cover Image
Future Foods: How Modern Science Is Transforming the Way We Eat (Paperback)
By David Julian McClements
$37.99
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Large Camel Farming: A Care-Management Guide from Breeding to Camel Products Cover Image
Large Camel Farming: A Care-Management Guide from Breeding to Camel Products (Hardcover)
By Bernard Faye, Gaukhar Konuspayeva, Cécile Magnan
$129.99
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Shelf Life Shelf Life Cover Image
Shelf Life Shelf Life (Paperback)
By Dominic Man
$74.95
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Moxie (Images of America) Cover Image
Moxie (Images of America) (Hardcover)
By Dennis Sasseville, Merrill Lewis
$31.99
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Chicken: The Dangerous Transformation of America’s Favorite Food (Yale Agrarian Studies Series) Cover Image
Chicken: The Dangerous Transformation of America’s Favorite Food (Yale Agrarian Studies Series) (Paperback)
By Steve Striffler
$24.95
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Food Regulation: Law, Science, Policy, and Practice Cover Image
Food Regulation: Law, Science, Policy, and Practice (Hardcover)
By Neal D. Fortin
$164.95
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