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Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach Cover Image
Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach (Paperback)
By Paul Wagner, Susan Dematei, John C. Crotts
$55.00
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Commercial Cooling of Fruits, Vegetables, and Flowers Cover Image
Commercial Cooling of Fruits, Vegetables, and Flowers (Paperback)
By James F. Thompson, F. Gordon Mitchell, Tom R. Rumsey
$20.00
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The Chemical Story of Olive Oil: From Grove to Table Cover Image
The Chemical Story of Olive Oil: From Grove to Table (Paperback)
By Richard Blatchly, Zeynep Delen, Patricia O'Hara
$42.00
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Practical Floor Malting Cover Image
Practical Floor Malting (Hardcover)
By Hugh Lancaster
$22.00
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The Food Lab: Better Home Cooking Through Science Cover Image
The Food Lab: Better Home Cooking Through Science (MP3 CD)
By J. Kenji López-Alt, Mike Chamberlain (Read by)
$57.99
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Food Toxins Cover Image
Food Toxins (Hardcover)
By Shahzad Zafar Iqbal (Editor)
$200.00
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The History of Texas Wine: From Spanish Roots to Rising Star Cover Image
The History of Texas Wine: From Spanish Roots to Rising Star (Hardcover)
By Katherine Crain, Neil Crain
$31.99
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The Astronaut's Cookbook: Tales, Recipes, and More Cover Image
The Astronaut's Cookbook: Tales, Recipes, and More (Paperback)
By Charles T. Bourland, Gregory L. Vogt
$54.99
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Cooking in Russia - Volume 3: Focus on Food Chemistry Cover Image
Cooking in Russia - Volume 3: Focus on Food Chemistry (Paperback)
By Greg Easter
$19.95
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Distilled: A Natural History of Spirits Cover Image
Distilled: A Natural History of Spirits (Hardcover)
By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator)
$30.00
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Antimicrobials in Food (Food Science and Technology) Cover Image
Antimicrobials in Food (Food Science and Technology) (Paperback)
By P. Michael Davidson (Editor), T. Matthew Taylor (Editor), Jairus R. D. David (Editor)
$58.99
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Oenology: Science and Study of Winemaking Cover Image
Oenology: Science and Study of Winemaking (Hardcover)
By Douglas Craig (Editor)
$157.00
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